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Rice Recipes
Ghee Rice
English
Hindi
Tamil
Malayalam
Telugu
Kannada
घी के चावल
Spread The Taste
Serves
4
Preparation Time:
20 मिनट
Cooking Time:
10 मिनट
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Ingredients
Ingredients
बासमती चावल 200 ग्राम
बड़ा प्याज 1
धनिया पत्ते 1 चम्मच
नमक आवश्यकता अनुसार
घी 3 चम्मच
Preparation Method
चावल को नमक के साथ आधा उबाल ले ।
प्याज को पतला और लंबा काट ले ।
तेल को पैन में गर्म करें, कुरकुरा और भूरा होने तक प्याज को भुने ।
पके हुए चावल, हरा धनिया, तला हुआ प्याज को डाले और 3 मिनट के लिए इसे धीमी आंच पर रखें।
चुले से उतारे और गरमागरम परोसें।
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जीरा के चावल
गाजर के चावल
आलू पुलाओ
तिल के बीज का चावल
नारियल चावल
आम चावल
नींबू का चावल
इमली चावल
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सॅमबार चावल
दही चावल
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मटर पुलाओ
चावल रवा वड़ा
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झींगें में तले चावल
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