Rice Flour Balls

Makes
20 balls approx.

Preparation Time: 30 minutes
Cooking Time:

Likes :

Soak the rice and drain.
Pound it.
Heat a pan with ghee ,fry the pound flour and keep aside.
Heat a heavy bottomed pan with a cup of water, add sugar and boil it to a single string consistency. Remove from fire.
Take fried rice flour in a broad bowl.
To this add ghee and required amount of sugar syrup.
Take a small amount from the dough and roll into a smooth ball.
Make such balls with rest of the flour.