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Potato Recipes
Potato Chops
English
Hindi
Tamil
Malayalam
Telugu
Kannada
Potato Chops
Spread The Taste
Serves
4
Preparation Time:
7 minutes
Cooking Time:
15 minutes
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Ingredients
Ingredients
Potato 500 gms
Red Chilli 6
Cinnamon 1 piece
Cloves 1
Fennel ½ teaspoon
Shallots 6
Turmeric powder 1 teaspoon
Coriander leaves 1 teaspoon
Salt as required
Idhayam Sesame Oil 4 tablespoon
Preparation Method
Par boil the potatoes.
Peel the skin and chop it to big chunks
Grind the fennel, shallots and red chilli to a fine paste.
Coat the potatoes with the ground masala, salt and turmeric powder.
Heat a pan with Idhayam Sesame Oil .
Temper cinnamon and cloves.
Add the potatoes.
Keep in a low flame and fry till it turns red and crisp.
Garnish with coriander leaves and serve.
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